YOUR SOLIN GENERATED RECIPE
Cottage Cheese and Berry Parfait with Almonds
A refreshing and simple parfait that layers creamy low-fat cottage cheese with a subtle burst of fresh mixed berries, lightly accented with crunchy almonds and a hint of tropical coconut cream. A touch of maple syrup unites these textures and flavors, creating a balanced breakfast that delights the palate while staying within your targeted macros.
INGREDIENTS
1/2 cup Low-Fat Cottage Cheese
1/4 cup Mixed Berries
2 Almonds
1 tbsp Coconut Cream
2 tbsp Maple Syrup
PREPARATION
Layer the cottage cheese at the bottom of a serving glass or bowl.
Gently add the mixed berries over the cottage cheese.
Sprinkle the almonds evenly on top.
Drizzle the coconut cream and then the maple syrup over the layers.
Enjoy immediately for the best texture and flavor.