Name: Sticky Baked BBQ Pork Ribs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Pork Baby Back Ribs; 2 tbsp Homemade BBQ Sauce; 1/4 tsp Salt; 1/4 tsp Black Pepper; 1/2 tsp Garlic Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Sticky Baked BBQ Pork Ribs

Enjoy tender, sticky baked BBQ pork ribs with a rich glaze that perfectly balances smoky and sweet notes. These ribs are baked to perfection and then briefly broiled to achieve a caramelized finish, making for an irresistibly flavorful meal.

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NUTRITION

Protein

33.4g

Fat

27.1g

Carbs

14.2g

SERVINGS

1 serving

INGREDIENTS

150g Pork Baby Back Ribs

2 tbsp Homemade BBQ Sauce

1/4 tsp Salt

1/4 tsp Black Pepper

1/2 tsp Garlic Powder

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PREPARATION

1
Preheat your oven to 300°F (150°C).
2
Pat the pork ribs dry with paper towels. Season evenly with salt, black pepper, and garlic powder.
3
Place the ribs in an oven-safe dish and cover tightly with foil. Bake for 2 to 2.5 hours until the meat becomes tender.
4
Remove the foil and brush both sides of the ribs generously with the homemade BBQ sauce.
5
Increase the oven temperature to 425°F (220°C) or switch to broil. Bake or broil for an additional 10-15 minutes until the sauce becomes sticky and slightly caramelized.
6
Remove from the oven and let the ribs rest for a few minutes before serving.