Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A luscious, decadent treat that combines the creamy texture of Greek yogurt with a hint of chocolate from cocoa powder and whey protein. This dessert is silky smooth and satisfying, delivering a delightful balance of sweet and rich flavors while keeping your nutritional goals in check.

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NUTRITION

337kcal
Protein
44.5g
Fat
7.4g
Carbs
27.6g

SERVINGS

1 serving

INGREDIENTS

240g Nonfat Greek Yogurt

0.7 scoop Chocolate Whey Protein Powder

150ml Unsweetened Almond Milk

1 tablespoon Chia Seeds

1 teaspoon Honey

1 tablespoon Unsweetened Cocoa Powder

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the Nonfat Greek Yogurt with the Chocolate Whey Protein Powder. Stir well until smooth and creamy.

  • 2

    Mix in the Unsweetened Cocoa Powder thoroughly to infuse a rich chocolate flavor throughout the yogurt mixture.

  • 3

    Gradually whisk in the Unsweetened Almond Milk to adjust the pudding’s consistency, aiming for a silky, pudding-like texture.

  • 4

    Fold in the Chia Seeds, which will add a slight thickness and boost the nutritional profile.

  • 5

    Sweeten the pudding with a teaspoon of Honey and stir until fully incorporated.

  • 6

    Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the chia seeds to soften, achieving a luxuriously smooth texture.

  • 7

    Serve chilled as a delightful, protein-packed dessert.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A luscious, decadent treat that combines the creamy texture of Greek yogurt with a hint of chocolate from cocoa powder and whey protein. This dessert is silky smooth and satisfying, delivering a delightful balance of sweet and rich flavors while keeping your nutritional goals in check.

NUTRITION

337kcal
Protein
44.5g
Fat
7.4g
Carbs
27.6g

SERVINGS

1 serving

INGREDIENTS

240g Nonfat Greek Yogurt

0.7 scoop Chocolate Whey Protein Powder

150ml Unsweetened Almond Milk

1 tablespoon Chia Seeds

1 teaspoon Honey

1 tablespoon Unsweetened Cocoa Powder

PREPARATION

  • 1

    In a medium bowl, combine the Nonfat Greek Yogurt with the Chocolate Whey Protein Powder. Stir well until smooth and creamy.

  • 2

    Mix in the Unsweetened Cocoa Powder thoroughly to infuse a rich chocolate flavor throughout the yogurt mixture.

  • 3

    Gradually whisk in the Unsweetened Almond Milk to adjust the pudding’s consistency, aiming for a silky, pudding-like texture.

  • 4

    Fold in the Chia Seeds, which will add a slight thickness and boost the nutritional profile.

  • 5

    Sweeten the pudding with a teaspoon of Honey and stir until fully incorporated.

  • 6

    Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the chia seeds to soften, achieving a luxuriously smooth texture.

  • 7

    Serve chilled as a delightful, protein-packed dessert.