Crispy Sweet Potato Fries Loaded with Lean Ground Beef, Sharp Cheddar, and Crispy Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Sweet Potato Fries Loaded with Lean Ground Beef, Sharp Cheddar, and Crispy Bacon

YOUR SOLIN GENERATED RECIPE

Crispy Sweet Potato Fries Loaded with Lean Ground Beef, Sharp Cheddar, and Crispy Bacon

Enjoy a crispy, satisfying dish featuring golden baked sweet potato fries loaded with savory lean ground beef, sprinkled with melted sharp cheddar and topped with crispy bacon. This hearty meal melds sweet and savory flavors for a delightful twist on comfort food.

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NUTRITION

398kcal
Protein
31.3g
Fat
20.2g
Carbs
24.1g

SERVINGS

1 serving

INGREDIENTS

1 medium Sweet Potato (114g)

3 ounces Lean Ground Beef

0.5 ounce Sharp Cheddar Cheese

1 slice Crispy Bacon

1 teaspoon Extra Virgin Olive Oil

Pinch Salt

Pinch Black Pepper

Pinch Paprika

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C).

  • 2

    Wash the sweet potato thoroughly and cut it into fry-shaped strips. Place the strips in a bowl.

  • 3

    Drizzle the olive oil over the sweet potato fries and season with a pinch of salt, black pepper, and paprika. Toss to evenly coat.

  • 4

    Spread the seasoned fries out on a baking sheet lined with parchment paper. Bake for 25-30 minutes, turning halfway through, until the fries are crispy on the edges.

  • 5

    While the fries are baking, heat a skillet over medium heat. Add the lean ground beef and cook until browned, breaking it up into small crumbles. Season lightly with salt and pepper.

  • 6

    In a separate pan or using the same skillet after the beef is cooked, fry the bacon until crispy. Once done, transfer to paper towels to drain, then crumble into pieces.

  • 7

    Once the sweet potato fries are crispy and hot, plate them and top with the cooked ground beef. Sprinkle the sharp cheddar cheese over the top so it slightly melts from the heat.

  • 8

    Finish by adding the crumbled crispy bacon over the cheese. Serve immediately and enjoy!

Crispy Sweet Potato Fries Loaded with Lean Ground Beef, Sharp Cheddar, and Crispy Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Sweet Potato Fries Loaded with Lean Ground Beef, Sharp Cheddar, and Crispy Bacon

YOUR SOLIN GENERATED RECIPE

Crispy Sweet Potato Fries Loaded with Lean Ground Beef, Sharp Cheddar, and Crispy Bacon

Enjoy a crispy, satisfying dish featuring golden baked sweet potato fries loaded with savory lean ground beef, sprinkled with melted sharp cheddar and topped with crispy bacon. This hearty meal melds sweet and savory flavors for a delightful twist on comfort food.

NUTRITION

398kcal
Protein
31.3g
Fat
20.2g
Carbs
24.1g

SERVINGS

1 serving

INGREDIENTS

1 medium Sweet Potato (114g)

3 ounces Lean Ground Beef

0.5 ounce Sharp Cheddar Cheese

1 slice Crispy Bacon

1 teaspoon Extra Virgin Olive Oil

Pinch Salt

Pinch Black Pepper

Pinch Paprika

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C).

  • 2

    Wash the sweet potato thoroughly and cut it into fry-shaped strips. Place the strips in a bowl.

  • 3

    Drizzle the olive oil over the sweet potato fries and season with a pinch of salt, black pepper, and paprika. Toss to evenly coat.

  • 4

    Spread the seasoned fries out on a baking sheet lined with parchment paper. Bake for 25-30 minutes, turning halfway through, until the fries are crispy on the edges.

  • 5

    While the fries are baking, heat a skillet over medium heat. Add the lean ground beef and cook until browned, breaking it up into small crumbles. Season lightly with salt and pepper.

  • 6

    In a separate pan or using the same skillet after the beef is cooked, fry the bacon until crispy. Once done, transfer to paper towels to drain, then crumble into pieces.

  • 7

    Once the sweet potato fries are crispy and hot, plate them and top with the cooked ground beef. Sprinkle the sharp cheddar cheese over the top so it slightly melts from the heat.

  • 8

    Finish by adding the crumbled crispy bacon over the cheese. Serve immediately and enjoy!