YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Protein Powder and Almonds
Enjoy a silky, protein-packed dessert that combines tangy, creamy Greek yogurt with smooth whey protein and the satisfying crunch of roasted almonds. This refreshing treat not only pleases your sweet tooth, but also supports your nutrition goals with a balanced blend of protein, healthy fats, and subtle natural flavors.
INGREDIENTS
3/4 cup Plain Nonfat Greek Yogurt (183g)
1 scoop Whey Protein Powder (30g)
16 Raw Unsalted Almonds (18g)
PREPARATION
In a medium bowl, add the 3/4 cup of plain nonfat Greek yogurt.
Mix in 1 scoop of whey protein powder until well combined and smooth.
Gently fold in the 16 raw unsalted almonds for added crunch.
Serve immediately for a creamy, satisfying dessert, or chill in the refrigerator for a refreshing treat.