Name: Silky Greek Yogurt Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 18 g Vanilla Whey Protein Powder; 1 tablespoon Almond Butter; 1/2 teaspoon Vanilla Extract; 1/4 teaspoon Ground Cinnamon

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

A luxuriously smooth and creamy pudding that melds the tang of nonfat Greek yogurt with the rich depth of vanilla whey protein, accented by a hint of almond butter and warm spices. A delightful dessert that satisfies your sweet cravings while keeping protein and calories on track.

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NUTRITION

Protein

40.8g

Fat

10.1g

Carbs

13.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

18 g Vanilla Whey Protein Powder

1 tablespoon Almond Butter

1/2 teaspoon Vanilla Extract

1/4 teaspoon Ground Cinnamon

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PREPARATION

1
Place the nonfat Greek yogurt in a medium bowl.
2
Add the vanilla whey protein powder and mix until completely incorporated.
3
Swirl in the almond butter, ensuring an even distribution throughout the mixture.
4
Stir in the vanilla extract and ground cinnamon for enhanced flavor.
5
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the texture to set.
6
Serve chilled and enjoy this silky, protein-packed dessert.