YOUR SOLIN GENERATED RECIPE
Crispy Baked Spicy BBQ Chicken Wings
Savor the bold flavors of spicy BBQ chicken wings baked to perfection with a crispy finish. These wings feature a tantalizing blend of smoky spices and tangy BBQ sauce, creating a mouthwatering experience ideal for any meal of the day.
INGREDIENTS
8 pieces Chicken Wings (approx. 200g)
2 tbsp BBQ Sauce
1 tsp Olive Oil
1 tsp Smoked Paprika
1 tsp Garlic Powder
0.5 tsp Cayenne Pepper
1 pinch Salt
1 pinch Black Pepper
PREPARATION
Preheat your oven to 400°F (200°C).
Pat the chicken wings dry with a paper towel. In a bowl, toss the wings with olive oil, smoked paprika, garlic powder, cayenne pepper, salt, and black pepper until evenly coated.
Place the seasoned wings on a baking rack set on a baking sheet to allow the fat to drain, and bake for 35-40 minutes, flipping halfway through to ensure even crispiness.
During the last 5 minutes of baking, brush the wings with BBQ sauce and return to the oven, allowing the sauce to caramelize slightly.
Remove from the oven once the wings are crispy and cooked through. Let them rest for a couple of minutes before serving.