Fresh Herb Grilled Chicken Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Herb Grilled Chicken Wrap

YOUR SOLIN GENERATED RECIPE

Fresh Herb Grilled Chicken Wrap

Savor the vibrant flavors of grilled herb-infused chicken wrapped in a wholesome whole wheat tortilla layered with crisp mixed greens, juicy tomato slices, refreshing cucumber, a smooth spread of hummus, and a touch of creamy avocado. This satisfying wrap strikes the perfect balance between lean protein and fresh vegetables, making it a delicious choice for a nutritious meal.

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NUTRITION

549kcal
Protein
59g
Fat
17.5g
Carbs
29.4g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 Whole Wheat Tortilla

1 tbsp Hummus

1 serving Mixed Greens (Lettuce, Tomato, Cucumber)

1/4 Avocado

2 tbsp Fresh Mixed Herbs

1 tsp Olive Oil

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    In a small bowl, mix the chopped fresh herbs with olive oil. Rub this mixture over the chicken breast for an aromatic herb infusion.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked and juices run clear. Let it rest for a few minutes before slicing thinly.

  • 4

    Warm the whole wheat tortilla on the grill for about 30 seconds on each side until slightly charred.

  • 5

    Spread the hummus evenly on the tortilla, then layer with mixed greens, tomato and cucumber slices.

  • 6

    Add the sliced grilled chicken on top, and finish with slices of avocado.

  • 7

    Roll up the tortilla tightly, slice in half if desired, and serve immediately.

Fresh Herb Grilled Chicken Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Herb Grilled Chicken Wrap

YOUR SOLIN GENERATED RECIPE

Fresh Herb Grilled Chicken Wrap

Savor the vibrant flavors of grilled herb-infused chicken wrapped in a wholesome whole wheat tortilla layered with crisp mixed greens, juicy tomato slices, refreshing cucumber, a smooth spread of hummus, and a touch of creamy avocado. This satisfying wrap strikes the perfect balance between lean protein and fresh vegetables, making it a delicious choice for a nutritious meal.

NUTRITION

549kcal
Protein
59g
Fat
17.5g
Carbs
29.4g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 Whole Wheat Tortilla

1 tbsp Hummus

1 serving Mixed Greens (Lettuce, Tomato, Cucumber)

1/4 Avocado

2 tbsp Fresh Mixed Herbs

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    In a small bowl, mix the chopped fresh herbs with olive oil. Rub this mixture over the chicken breast for an aromatic herb infusion.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked and juices run clear. Let it rest for a few minutes before slicing thinly.

  • 4

    Warm the whole wheat tortilla on the grill for about 30 seconds on each side until slightly charred.

  • 5

    Spread the hummus evenly on the tortilla, then layer with mixed greens, tomato and cucumber slices.

  • 6

    Add the sliced grilled chicken on top, and finish with slices of avocado.

  • 7

    Roll up the tortilla tightly, slice in half if desired, and serve immediately.