YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Spinach
Start your morning with a light yet satisfying scramble featuring fluffy egg whites, savory turkey sausage, and a burst of fresh spinach. This dish is quickly sautéed in olive oil to bring out aromatic flavors, making it a nutritious option that aligns with your macro goals while fueling your day.
INGREDIENTS
6 egg whites
2.5 ounces turkey sausage
1 cup fresh spinach
1.5 tablespoons extra virgin olive oil
PREPARATION
Preheat a non-stick skillet over medium heat and add 1.5 tablespoons of olive oil.
Pour in the egg whites and let them begin to set for about 30 seconds.
Crumble the turkey sausage into the pan and stir gently to combine with the egg whites.
Add the fresh spinach, stirring until it wilts and the mixture is heated through.
Continue to cook, stirring occasionally, until the eggs are fully set but remain moist.
Season with salt and pepper to taste, then serve immediately.