YOUR SOLIN GENERATED RECIPE
Cottage Cheese and Berry Protein Bowl with Almonds
Start your day with a bright and satisfying bowl that blends creamy low-fat cottage cheese with a medley of fresh mixed berries, crunchy chopped almonds, and a touch of low-sugar granola, all sweetened with a drizzle of honey. This dish provides a delicate balance of textures and flavors, making it a nourishing and inviting morning treat.
INGREDIENTS
3/4 cup Low-Fat Cottage Cheese (170g)
1/2 cup Mixed Berries (75g)
1/8 cup Chopped Almonds (15g)
1/4 cup Low-Sugar Granola (30g)
1 tablespoon Honey (21g)
PREPARATION
Scoop 3/4 cup of low-fat cottage cheese into a bowl.
Gently stir in 1/2 cup of mixed berries, distributing them evenly across the cottage cheese.
Sprinkle 1/8 cup of chopped almonds over the top for a satisfying crunch.
Add 1/4 cup of low-sugar granola to introduce a wholesome, crisp texture.
Finish with a drizzle of 1 tablespoon of honey, allowing its natural sweetness to tie the flavors together.