Name: Creamy Greek Yogurt Bowl with Fresh Berries and Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt (~306g); 0.5 cup Blueberries (~74g); 0.5 cup Sliced Strawberries (~83g); 0.25 cup Slivered Almonds (~23g)

Creamy Greek Yogurt Bowl with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Bowl with Fresh Berries and Crunchy Almonds

Enjoy a refreshing bowl that combines the creaminess of nonfat Greek yogurt with the vibrant flavors of fresh mixed berries and the satisfying crunch of slivered almonds. This dish offers a balanced harmony of textures and natural sweetness, perfect for a nourishing start to your day.

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NUTRITION

Protein

32.9g

Fat

7.5g

Carbs

32.2g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (~306g)

0.5 cup Blueberries (~74g)

0.5 cup Sliced Strawberries (~83g)

0.25 cup Slivered Almonds (~23g)

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PREPARATION

1
Spoon the nonfat Greek yogurt into a bowl, ensuring it is evenly distributed.
2
Gently wash and drain the blueberries and strawberries, then add them on top of the yogurt.
3
Sprinkle the slivered almonds evenly over the fruit and yogurt layer for a satisfying crunch.
4
Optionally, stir all ingredients together for a mixed texture or allow the layers to remain distinct.
5
Enjoy immediately for a fresh and nutritious meal.