Creamy Lemon Berry Protein Cheesecake Bowl with Crunchy Almond Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Lemon Berry Protein Cheesecake Bowl with Crunchy Almond Crumble

YOUR SOLIN GENERATED RECIPE

Creamy Lemon Berry Protein Cheesecake Bowl with Crunchy Almond Crumble

Dive into a refreshing, tangy cheesecake bowl that blends creamy nonfat Greek yogurt with a boost of vanilla whey protein and a burst of fresh mixed berries, all crowned with a crunchy almond crumble and a citrusy lemon finish. Perfectly balanced for a protein-packed and satisfying meal any time of the day.

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NUTRITION

382kcal
Protein
51.7g
Fat
9.4g
Carbs
26.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1/2 Lemon (juice and zest)

15 grams Chopped Almonds

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PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until the mixture is smooth and well blended.

  • 2

    Add the juice and zest of half a lemon to give the base a tangy, refreshing flavor. Stir well.

  • 3

    Gently fold in the mixed berries, distributing them evenly throughout the creamy base.

  • 4

    Transfer the mixture into a serving bowl. Sprinkle the chopped almonds evenly on top to add a satisfying crunch.

  • 5

    Serve immediately and enjoy this protein-packed, creamy cheesecake bowl any time of the day.

Creamy Lemon Berry Protein Cheesecake Bowl with Crunchy Almond Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Lemon Berry Protein Cheesecake Bowl with Crunchy Almond Crumble

YOUR SOLIN GENERATED RECIPE

Creamy Lemon Berry Protein Cheesecake Bowl with Crunchy Almond Crumble

Dive into a refreshing, tangy cheesecake bowl that blends creamy nonfat Greek yogurt with a boost of vanilla whey protein and a burst of fresh mixed berries, all crowned with a crunchy almond crumble and a citrusy lemon finish. Perfectly balanced for a protein-packed and satisfying meal any time of the day.

NUTRITION

382kcal
Protein
51.7g
Fat
9.4g
Carbs
26.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1/2 Lemon (juice and zest)

15 grams Chopped Almonds

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until the mixture is smooth and well blended.

  • 2

    Add the juice and zest of half a lemon to give the base a tangy, refreshing flavor. Stir well.

  • 3

    Gently fold in the mixed berries, distributing them evenly throughout the creamy base.

  • 4

    Transfer the mixture into a serving bowl. Sprinkle the chopped almonds evenly on top to add a satisfying crunch.

  • 5

    Serve immediately and enjoy this protein-packed, creamy cheesecake bowl any time of the day.