Name: Sheet Pan Crispy Buffalo Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Chicken Breast; 2 tbsp Buffalo Sauce; 1 serving Cauliflower Crust; 1/4 cup Reduced-Fat Mozzarella Cheese; 1 tsp Dried Oregano

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Sheet Pan Crispy Buffalo Chicken Pizza

A vibrant twist on pizza featuring crispy buffalo chicken atop a light cauliflower crust, finished with a sprinkle of reduced-fat mozzarella. This sheet pan creation is satisfying with its bold, spicy kick and balanced textures—a delicious way to enjoy a healthier pizza night.

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NUTRITION

Protein

53.1g

Fat

17.6g

Carbs

14.7g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2 tbsp Buffalo Sauce

1 serving Cauliflower Crust

1/4 cup Reduced-Fat Mozzarella Cheese

1 tsp Dried Oregano

Try 3 days free, then $12.99 / mo.

PREPARATION

1
Preheat your sheet pan in the oven to 425°F.
2
Toss the chicken breast with buffalo sauce until evenly coated.
3
Place the chicken on the preformed cauliflower crust on the sheet pan.
4
Bake in the preheated oven for 12-15 minutes until the chicken is cooked through and the edges of the crust begin to crisp.
5
Remove the sheet pan from the oven, sprinkle the reduced-fat mozzarella evenly over the chicken, and dust with dried oregano.
6
Return the pan to the oven for an additional 3-5 minutes, allowing the cheese to melt and lightly brown.
7
Serve hot and enjoy your spicy, crispy buffalo chicken pizza.