Cheesy Stuffed Chicken Breast with Zesty Marinara and Crispy Turkey Pepperoni

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cheesy Stuffed Chicken Breast with Zesty Marinara and Crispy Turkey Pepperoni

YOUR SOLIN GENERATED RECIPE

Cheesy Stuffed Chicken Breast with Zesty Marinara and Crispy Turkey Pepperoni

Enjoy a flavor-packed delight featuring a juicy chicken breast stuffed with melted cheese and topped with crispy turkey pepperoni slices, all smothered in a tangy marinara sauce. Perfect for elevating your dinner experience with a balance of savory, zesty, and cheesy goodness.

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NUTRITION

425kcal
Protein
48g
Fat
18.6g
Carbs
12g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1/4 cup Part-Skim Mozzarella Cheese

5 slices Turkey Pepperoni

1/2 cup Marinara Sauce

1 tsp Olive Oil

1 tsp Italian Seasoning

Salt & Pepper

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PREPARATION

  • 1

    Preheat the oven to 375°F.

  • 2

    Using a sharp knife, create a pocket in the chicken breast by slicing horizontally, being careful not to cut all the way through.

  • 3

    Season the inside and outside of the chicken with salt, pepper, and Italian seasoning.

  • 4

    Stuff the chicken breast with part-skim mozzarella cheese.

  • 5

    Heat olive oil in an oven-safe skillet over medium-high heat. Sear the chicken breast for 2-3 minutes on each side until golden.

  • 6

    Pour the marinara sauce over the chicken, then arrange turkey pepperoni slices on top.

  • 7

    Transfer the skillet to the oven and bake for 18-20 minutes, or until the chicken is cooked through and the cheese is melted.

  • 8

    Remove from the oven and let it rest for a few minutes before serving.

Cheesy Stuffed Chicken Breast with Zesty Marinara and Crispy Turkey Pepperoni

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cheesy Stuffed Chicken Breast with Zesty Marinara and Crispy Turkey Pepperoni

YOUR SOLIN GENERATED RECIPE

Cheesy Stuffed Chicken Breast with Zesty Marinara and Crispy Turkey Pepperoni

Enjoy a flavor-packed delight featuring a juicy chicken breast stuffed with melted cheese and topped with crispy turkey pepperoni slices, all smothered in a tangy marinara sauce. Perfect for elevating your dinner experience with a balance of savory, zesty, and cheesy goodness.

NUTRITION

425kcal
Protein
48g
Fat
18.6g
Carbs
12g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1/4 cup Part-Skim Mozzarella Cheese

5 slices Turkey Pepperoni

1/2 cup Marinara Sauce

1 tsp Olive Oil

1 tsp Italian Seasoning

Salt & Pepper

PREPARATION

  • 1

    Preheat the oven to 375°F.

  • 2

    Using a sharp knife, create a pocket in the chicken breast by slicing horizontally, being careful not to cut all the way through.

  • 3

    Season the inside and outside of the chicken with salt, pepper, and Italian seasoning.

  • 4

    Stuff the chicken breast with part-skim mozzarella cheese.

  • 5

    Heat olive oil in an oven-safe skillet over medium-high heat. Sear the chicken breast for 2-3 minutes on each side until golden.

  • 6

    Pour the marinara sauce over the chicken, then arrange turkey pepperoni slices on top.

  • 7

    Transfer the skillet to the oven and bake for 18-20 minutes, or until the chicken is cooked through and the cheese is melted.

  • 8

    Remove from the oven and let it rest for a few minutes before serving.