YOUR SOLIN GENERATED RECIPE
Crispy Spiced Chicken with Creamy Lemon-Garlic Dressing
Enjoy a vibrant dish featuring tender, crispy spiced chicken paired with a tangy, creamy lemon-garlic dressing. This harmonious balance of warm spices and a zesty dressing offers an exciting flavor profile that awakens the palate, making it a satisfying choice any time of the day.
INGREDIENTS
6 oz Chicken Breast
1/2 cup Nonfat Greek Yogurt
1/2 Lemon
1 Garlic Clove
1 tsp Olive Oil
1 tsp Smoked Paprika
1 tsp Ground Cumin
Salt and Pepper to taste
PREPARATION
Preheat a skillet over medium-high heat and add 1 teaspoon of olive oil.
Pat the chicken breast dry, then season both sides with smoked paprika, ground cumin, salt, and pepper.
Place the chicken in the heated skillet and sear for about 4-5 minutes on each side until the exterior is crispy and the internal temperature reaches 165°F.
While the chicken cooks, prepare the creamy dressing by combining the nonfat Greek yogurt, juice from half a lemon, and a crushed garlic clove in a small bowl.
Mix the dressing thoroughly and adjust seasoning with a pinch of salt and pepper.
Once the chicken is cooked, slice it and drizzle the creamy lemon-garlic dressing over the top or serve it on the side.
Garnish with a light sprinkle of extra paprika if desired and serve immediately.