YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A refreshing layered dessert that combines creamy nonfat Greek yogurt, the natural sweetness of mixed berries, a boost of vanilla whey protein, crunchy almonds, and a touch of honey for extra warmth. This parfait delivers a balanced protein punch and delightful textures in every spoonful, making it perfect for a post-dinner treat or a light, protein-packed dessert.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1.25 oz Almonds
1 tablespoon Honey
PREPARATION
In a bowl, stir together the nonfat Greek yogurt and vanilla whey protein isolate until smooth and fully combined.
Layer the flavored yogurt at the bottom of a serving glass or bowl.
Add a layer of mixed berries evenly over the yogurt.
Sprinkle the almonds on top to add a crunchy texture.
Drizzle the honey evenly over the layers for a touch of sweetness.
Serve immediately, or chill for 10-15 minutes to let the flavors meld together.