Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

A decadently smooth chocolate pudding that surprises with every spoonful! The pudding is blended with a touch of chocolate protein powder and thickened naturally with chia seeds, then elegantly swirled with rich almond butter. Enjoy a dessert that not only satisfies your sweet cravings but also supports your protein goals.

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NUTRITION

328kcal
Protein
41.4g
Fat
17.5g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

1.4 scoops Chocolate Protein Powder (approx. 42g)

1 cup Unsweetened Almond Milk

1 tablespoon Chia Seeds

1 tablespoon Almond Butter

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PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened almond milk, and chia seeds. Blend on high until the mixture is smooth and evenly combined.

  • 2

    Pour the blended mixture into a bowl or serving cups. Allow the pudding to rest for 5 minutes, letting the chia seeds activate and thicken the mixture.

  • 3

    Warm the almond butter slightly in the microwave (about 10-15 seconds) to make it easier to swirl.

  • 4

    Drizzle the warmed almond butter over the pudding and use a toothpick or small spoon to gently swirl it into the mixture, creating a marbled effect.

  • 5

    Refrigerate for an additional 10-15 minutes if you prefer a colder, thicker consistency before serving.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

A decadently smooth chocolate pudding that surprises with every spoonful! The pudding is blended with a touch of chocolate protein powder and thickened naturally with chia seeds, then elegantly swirled with rich almond butter. Enjoy a dessert that not only satisfies your sweet cravings but also supports your protein goals.

NUTRITION

328kcal
Protein
41.4g
Fat
17.5g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

1.4 scoops Chocolate Protein Powder (approx. 42g)

1 cup Unsweetened Almond Milk

1 tablespoon Chia Seeds

1 tablespoon Almond Butter

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened almond milk, and chia seeds. Blend on high until the mixture is smooth and evenly combined.

  • 2

    Pour the blended mixture into a bowl or serving cups. Allow the pudding to rest for 5 minutes, letting the chia seeds activate and thicken the mixture.

  • 3

    Warm the almond butter slightly in the microwave (about 10-15 seconds) to make it easier to swirl.

  • 4

    Drizzle the warmed almond butter over the pudding and use a toothpick or small spoon to gently swirl it into the mixture, creating a marbled effect.

  • 5

    Refrigerate for an additional 10-15 minutes if you prefer a colder, thicker consistency before serving.