Name: Creamy Greek Yogurt Parfait with Protein Granola and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Full-Fat Greek Yogurt (245g); 1/2 cup Protein Granola (60g); 1 cup Mixed Fresh Berries (150g); 1 teaspoon Honey (7g)

Creamy Greek Yogurt Parfait with Protein Granola and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Fresh Berries

Savor a luscious and vibrant breakfast parfait that layers velvety full-fat Greek yogurt with crunchy protein granola and a burst of fresh mixed berries, lightly sweetened with a touch of honey. This colorful bowl offers a satisfying blend of creamy textures and tangy-sweet flavors to jump-start your morning in a nutritious and indulgent way.

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NUTRITION

Protein

30g

Fat

15.5g

Carbs

59.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Full-Fat Greek Yogurt (245g)

1/2 cup Protein Granola (60g)

1 cup Mixed Fresh Berries (150g)

1 teaspoon Honey (7g)

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PREPARATION

1
Spoon the full-fat Greek yogurt into a serving bowl or glass.
2
Layer the protein granola evenly over the yogurt.
3
Top with fresh mixed berries for a burst of flavor and color.
4
Drizzle honey over the parfait to add a touch of natural sweetness.
5
Enjoy immediately for the best texture and taste.