YOUR SOLIN GENERATED RECIPE
Greek Yogurt Peanut Butter Parfait with Mixed Berries and Trail Mix
A light yet satisfying dessert parfait that layers nonfat Greek yogurt with a touch of creamy peanut butter, fresh mixed berries, and a sprinkle of crunchy trail mix. This parfait delivers a perfect balance of sweet, nutty, and tart flavors with a smooth and indulgent texture, making it ideal for a post-dinner treat or a mid-day sweet fix.
INGREDIENTS
1.5 cups Nonfat Plain Greek Yogurt
0.75 tablespoon Peanut Butter
0.5 cup Mixed Berries
0.125 cup Trail Mix
PREPARATION
In a serving glass or bowl, layer half of the nonfat Greek yogurt as the base.
Gently swirl in the peanut butter into the yogurt to create a marbled effect.
Add a layer of mixed berries evenly over the yogurt.
Top with the remaining Greek yogurt to create a second layer.
Sprinkle the trail mix on top for a crunchy finish.
Serve immediately to enjoy the fresh texture and flavors.