Greek Yogurt Peanut Butter Parfait with Mixed Berries and Trail Mix

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Peanut Butter Parfait with Mixed Berries and Trail Mix

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Peanut Butter Parfait with Mixed Berries and Trail Mix

A light yet satisfying dessert parfait that layers nonfat Greek yogurt with a touch of creamy peanut butter, fresh mixed berries, and a sprinkle of crunchy trail mix. This parfait delivers a perfect balance of sweet, nutty, and tart flavors with a smooth and indulgent texture, making it ideal for a post-dinner treat or a mid-day sweet fix.

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NUTRITION

335kcal
Protein
36.5g
Fat
10g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Plain Greek Yogurt

0.75 tablespoon Peanut Butter

0.5 cup Mixed Berries

0.125 cup Trail Mix

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PREPARATION

  • 1

    In a serving glass or bowl, layer half of the nonfat Greek yogurt as the base.

  • 2

    Gently swirl in the peanut butter into the yogurt to create a marbled effect.

  • 3

    Add a layer of mixed berries evenly over the yogurt.

  • 4

    Top with the remaining Greek yogurt to create a second layer.

  • 5

    Sprinkle the trail mix on top for a crunchy finish.

  • 6

    Serve immediately to enjoy the fresh texture and flavors.

Greek Yogurt Peanut Butter Parfait with Mixed Berries and Trail Mix

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Peanut Butter Parfait with Mixed Berries and Trail Mix

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Peanut Butter Parfait with Mixed Berries and Trail Mix

A light yet satisfying dessert parfait that layers nonfat Greek yogurt with a touch of creamy peanut butter, fresh mixed berries, and a sprinkle of crunchy trail mix. This parfait delivers a perfect balance of sweet, nutty, and tart flavors with a smooth and indulgent texture, making it ideal for a post-dinner treat or a mid-day sweet fix.

NUTRITION

335kcal
Protein
36.5g
Fat
10g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Plain Greek Yogurt

0.75 tablespoon Peanut Butter

0.5 cup Mixed Berries

0.125 cup Trail Mix

PREPARATION

  • 1

    In a serving glass or bowl, layer half of the nonfat Greek yogurt as the base.

  • 2

    Gently swirl in the peanut butter into the yogurt to create a marbled effect.

  • 3

    Add a layer of mixed berries evenly over the yogurt.

  • 4

    Top with the remaining Greek yogurt to create a second layer.

  • 5

    Sprinkle the trail mix on top for a crunchy finish.

  • 6

    Serve immediately to enjoy the fresh texture and flavors.