Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 scoop Chocolate Protein Powder (30g); 125 grams Nonfat Greek Yogurt; 100 milliliters Unsweetened Almond Milk; 1 tablespoon Almond Butter; 1 teaspoon Unsweetened Cocoa Powder; 2 teaspoons Honey

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a luxuriously smooth, chocolatey protein pudding that marries the rich, velvety taste of chocolate with a delicate almond butter swirl. This dessert is both satisfying and balanced, offering a creamy texture and a burst of flavor in every spoonful.

Try 3 days free, then $12.99 / mo.

NUTRITION

Protein

40.7g

Fat

11.7g

Carbs

23g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

125 grams Nonfat Greek Yogurt

100 milliliters Unsweetened Almond Milk

1 tablespoon Almond Butter

1 teaspoon Unsweetened Cocoa Powder

2 teaspoons Honey

Try 3 days free, then $12.99 / mo.

PREPARATION

1
In a blender, combine the unsweetened almond milk, chocolate protein powder, nonfat Greek yogurt, unsweetened cocoa powder, and honey.
2
Blend until the mixture is smooth and silky.
3
Pour the mixture into a serving bowl or individual dessert cups.
4
Gently dollop the almond butter on top and use a toothpick or small spatula to create a marbled swirl effect.
5
Refrigerate the pudding for at least 1 hour to allow it to set and for the flavors to meld.
6
Serve chilled and enjoy your rich, chocolate dessert with a delightful almond butter twist.