YOUR SOLIN GENERATED RECIPE
Creamy Raspberry Protein Yogurt Bowl with Vanilla Crunch
Savor the creamy tang of nonfat Greek yogurt paired with the natural sweetness of fresh raspberries and a delightful crunch from vanilla-infused granola. This bowl strikes the perfect balance between rich protein content and refreshing fruit, complemented by a smooth scoop of vanilla whey protein powder to keep you energized and satisfied.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt (245g)
1 scoop Vanilla Whey Protein Powder (30g)
1/2 cup Fresh Raspberries (62g)
1/4 cup Vanilla Crunch Granola (30g)
PREPARATION
In a bowl, combine the plain nonfat Greek yogurt and vanilla whey protein powder. Stir well until the protein powder is fully incorporated and the mixture is smooth.
Gently fold in the fresh raspberries, ensuring they are evenly distributed throughout the yogurt.
Top the mixture with a sprinkle of vanilla crunch granola to add a delightful texture and flavor.
Serve immediately and enjoy your protein-packed, creamy yogurt bowl.