YOUR SOLIN GENERATED RECIPE
Creamy Spiced Tomato Chicken
Savor the comforting flavors of tender chicken simmered in a spiced, creamy tomato sauce, infused with aromatic garlic and a hint of smoked paprika. This dish pairs the lean protein of chicken with the richness of low-fat cream and the vibrant tang of tomatoes, creating a satisfying meal that is both delicious and balanced.
INGREDIENTS
6 oz Chicken Breast
1/2 cup Tomato Sauce
1/4 cup Low-Fat Cream
1 teaspoon Olive Oil
1/4 medium Onion
2 cloves Garlic
1/2 teaspoon Smoked Paprika
1/2 teaspoon Ground Cumin
1 cup Spinach
Salt and Black Pepper to taste
PREPARATION
Pat the chicken breast dry and season both sides with salt, pepper, smoked paprika, and cumin.
Heat the olive oil in a skillet over medium-high heat, then add the chopped onion and garlic, sautéing until softened and fragrant.
Add the seasoned chicken breast to the skillet and sear for about 3-4 minutes per side until lightly browned.
Pour in the tomato sauce and low-fat cream, reducing the heat to medium-low. Let the sauce simmer, allowing the chicken to cook through for an additional 8-10 minutes.
In the last few minutes, stir in the fresh spinach until wilted.
Taste and adjust seasonings if needed before serving.