YOUR SOLIN GENERATED RECIPE
Crispy Grilled Chicken Caesar Wrap
Enjoy a satisfying twist on the classic Caesar with tender, grilled chicken wrapped in a whole wheat tortilla, layered with crisp romaine lettuce, a light Caesar dressing, and a sprinkle of Parmesan cheese. Each bite offers a delicious crunch with a balance of creamy and savory flavors.
INGREDIENTS
5 oz Grilled Chicken Breast
1 Whole Wheat Tortilla Wrap
2 cups Romaine Lettuce
2 tbsp Low-Fat Caesar Dressing
1 tbsp Shredded Parmesan Cheese
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt and pepper, and grill for about 6-7 minutes per side or until the internal temperature reaches 165°F. Allow it to rest before slicing.
Lay the whole wheat tortilla on a clean surface.
Evenly spread the low-fat Caesar dressing onto the tortilla.
Layer the chopped romaine lettuce down the center of the wrap.
Place the sliced grilled chicken over the lettuce.
Sprinkle the shredded Parmesan cheese evenly over the chicken.
Fold the sides of the tortilla and roll tightly to form a wrap.
Optionally, grill the wrap for an additional 2 minutes on each side for extra crispiness before serving.