YOUR SOLIN GENERATED RECIPE
Crispy Chicken BBQ Ranch Flatbread
Enjoy crispy chicken layered on a warm flatbread with a tangy BBQ sauce and a drizzle of creamy ranch dressing. This dish brings together savory and smoky flavors with a satisfying crunch for an energizing and balanced meal.
INGREDIENTS
4 ounces Chicken Breast
1 piece Whole Wheat Flatbread
2 tablespoons BBQ Sauce
1 tablespoon Ranch Dressing
1 cup Lettuce
PREPARATION
Preheat a skillet over medium-high heat. Season the chicken breast lightly with salt and pepper.
Cook the chicken for about 5-6 minutes on each side until fully cooked and crispy. Once cooked, slice or shred the chicken.
Warm the whole wheat flatbread in a dry pan or oven for a few minutes until pliable.
Spread the BBQ sauce evenly over the flatbread. Top with the cooked chicken, then drizzle the ranch dressing over the top.
Finish by adding a layer of fresh lettuce. Serve immediately and enjoy!