YOUR SOLIN GENERATED RECIPE
Protein Yogurt Parfait with Vanilla Whey and Sliced Strawberries
Indulge in a delightfully creamy and vibrant parfait that layers velvety nonfat Greek yogurt mixed with smooth vanilla whey protein, adorned with fresh sliced strawberries, crunch chia seeds, and a sprinkle of granola. This dessert not only satisfies your sweet tooth but also meets your protein needs in a refreshingly light way.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1 scoop Vanilla Whey Protein Powder (30g)
0.5 scoop Vanilla Whey Protein Powder (15g)
0.5 cup Sliced Fresh Strawberries (75g)
1 tablespoon Chia Seeds (12g)
0.25 cup Low-Fat Granola (30g)
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the full scoop and half scoop of vanilla whey protein powder until smooth and fully incorporated.
In a serving glass or bowl, layer half of the protein-infused yogurt at the bottom.
Top the yogurt layer with the sliced strawberries, ensuring even distribution.
Sprinkle the chia seeds over the strawberries for an added crunch and nutritional boost.
Add the remaining yogurt on top, then finish with a sprinkle of low-fat granola.
Serve immediately for the best texture, or refrigerate briefly if desired. Enjoy your protein-packed dessert parfait!