YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Enjoy a light yet satisfying lunch of perfectly grilled chicken breast partnered with nutty quinoa and tender steamed broccoli. This wholesome meal delivers a harmonious blend of flavors and textures designed to keep you energized throughout your day.
INGREDIENTS
4 oz Chicken Breast
0.75 cup cooked Quinoa
0.75 cup steamed Broccoli
1 tsp Olive Oil
Salt and Pepper to taste
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Brush the chicken breast with olive oil and season with salt and pepper.
Grill the chicken for about 6-7 minutes per side, or until fully cooked and juices run clear.
While the chicken is grilling, prepare the quinoa according to package instructions until it is fluffy.
Steam the broccoli until tender, about 4-5 minutes.
Plate the chicken alongside the quinoa and steamed broccoli. Serve warm.