YOUR SOLIN GENERATED RECIPE
Creamy Cinnamon Banana Protein Bowl
A velvety and nourishing protein bowl featuring creamy Greek yogurt blended with ripe banana, a scoop of protein powder, hint of almond milk, and a swirl of almond butter, all accented with a touch of warm cinnamon for a comforting and energizing start to your day.
INGREDIENTS
3/4 cup Plain Nonfat Greek Yogurt (170g)
1 medium Banana (118g)
1 scoop Vanilla Protein Powder (30g)
1/2 cup Unsweetened Almond Milk (120g)
1 teaspoon Almond Butter (approx. 5g)
1/2 teaspoon Cinnamon
PREPARATION
In a blender, combine the Greek yogurt, banana, protein powder, and almond milk.
Blend until smooth and creamy. If the mixture is too thick, add a splash more almond milk to reach your desired consistency.
Pour the blended mixture into a bowl.
Drizzle the almond butter over the top and sprinkle with cinnamon.
Enjoy immediately as a hearty and energizing meal for breakfast, lunch, or dinner.