Name: Greek Yogurt Protein Parfait with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (~245g); 1 tbsp Almond Butter (~16g); 1/2 cup Mixed Berries (~75g); 1/2 scoop Vanilla Whey Protein Powder (~15g)

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

Enjoy a refreshing twist on dessert with this Greek Yogurt Protein Parfait. Creamy, tangy nonfat Greek yogurt is layered with fresh mixed berries, a drizzle of rich almond butter, and a hint of vanilla protein powder to boost the protein content. This perfect medley offers a balance of textures and flavors, ensuring a satisfying treat that aligns with your nutritional goals.

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NUTRITION

Protein

38.9g

Fat

9.7g

Carbs

22.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (~245g)

1 tbsp Almond Butter (~16g)

1/2 cup Mixed Berries (~75g)

1/2 scoop Vanilla Whey Protein Powder (~15g)

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PREPARATION

1
In a small bowl, combine the nonfat Greek yogurt with the half scoop of vanilla whey protein powder until well blended.
2
In a serving glass or bowl, layer half of the protein-enhanced yogurt at the bottom.
3
Add a layer of mixed berries over the yogurt.
4
Drizzle the almond butter evenly over the berries.
5
Top with the remaining yogurt to complete the parfait.
6
Garnish with a few extra berries or a light drizzle of almond butter, if desired, and serve immediately.