Name: Greek Yogurt Protein Bowl with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 0.5 scoop Vanilla Whey Protein Isolate (15g); 0.5 cup Mixed Berries (75g); 0.5 tablespoon Honey (10g); 1 tablespoon Chopped Almonds (10g)

Greek Yogurt Protein Bowl with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries

A refreshing and nutrient-packed bowl featuring creamy nonfat Greek yogurt blended artfully with a half scoop of vanilla whey isolate, perfectly balanced with a medley of fresh mixed berries, a drizzle of honey, and crunchy almonds for texture. This dessert delivers a subtle sweetness and an invigorating protein punch ideal for a light yet satisfying treat.

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NUTRITION

Protein

32.5g

Fat

5.8g

Carbs

27g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Whey Protein Isolate (15g)

0.5 cup Mixed Berries (75g)

0.5 tablespoon Honey (10g)

1 tablespoon Chopped Almonds (10g)

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt and the half scoop of vanilla whey protein isolate. Stir thoroughly until completely mixed.
2
Gently fold in the mixed berries to evenly distribute them throughout the yogurt.
3
Drizzle the honey over the mixture, adding a touch of natural sweetness.
4
Top with chopped almonds for a satisfying crunch.
5
Serve immediately and enjoy this balanced dessert that delivers a refreshing burst of flavor and protein.