YOUR SOLIN GENERATED RECIPE
Protein-Packed Strawberry Shortcake Overnight Oats
Savor a twist on classic strawberry shortcake with these protein-packed overnight oats. Creamy Greek yogurt, hearty rolled oats, a scoop of whey protein, and fresh strawberries blend with a splash of almond milk to create a satisfying, clean-eating start to your day. Enjoy the natural sweetness and refreshing flavors in every spoonful.
INGREDIENTS
1/2 cup Rolled Oats (40g)
3/4 cup Nonfat Greek Yogurt (170g)
1 scoop Whey Protein Powder (30g)
1/2 cup Unsweetened Almond Milk (120g)
1/2 cup Fresh Strawberries (75g)
1 tsp Honey (optional, 7g)
PREPARATION
In a medium-sized bowl or jar, combine the rolled oats and whey protein powder.
Stir in the nonfat Greek yogurt and unsweetened almond milk until smooth and fully incorporated.
Gently fold in the chopped fresh strawberries. If you prefer a sweeter taste, drizzle in the honey.
Cover the bowl or jar with a lid and refrigerate overnight, or for at least 6 hours.
In the morning (or when ready to serve), give the mixture a good stir and enjoy chilled.