Saucy Lean Ground Turkey Sloppy Joes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Saucy Lean Ground Turkey Sloppy Joes

YOUR SOLIN GENERATED RECIPE

Saucy Lean Ground Turkey Sloppy Joes

Enjoy a modern twist on a classic favorite with our Saucy Lean Ground Turkey Sloppy Joes. This recipe features savory and tender ground turkey simmered in a tangy tomato-based sauce with diced onions and bell peppers, all served on a whole wheat bun. Perfectly balanced for a hearty meal that delivers both flavor and nutritional value, this dish will satisfy your cravings without compromising your health goals.

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NUTRITION

483kcal
Protein
40.1g
Fat
17.5g
Carbs
37.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Turkey

1 Whole Wheat Bun

1/2 cup Tomato Sauce

1/4 cup diced Onion

1/4 cup diced Bell Pepper

1 tsp Garlic Powder

Salt & Pepper to taste

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat.

  • 2

    Add the lean ground turkey and cook until browned, breaking it up into crumbles as it cooks.

  • 3

    Stir in the diced onion and bell pepper. Sauté until the vegetables are softened, about 3-4 minutes.

  • 4

    Add tomato sauce and garlic powder. Stir well to combine and let the mixture simmer for 5 minutes. Season with salt and pepper to taste.

  • 5

    Toast the whole wheat bun lightly, if desired.

  • 6

    Spoon the saucy turkey mixture onto the bun and serve immediately.

Saucy Lean Ground Turkey Sloppy Joes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Saucy Lean Ground Turkey Sloppy Joes

YOUR SOLIN GENERATED RECIPE

Saucy Lean Ground Turkey Sloppy Joes

Enjoy a modern twist on a classic favorite with our Saucy Lean Ground Turkey Sloppy Joes. This recipe features savory and tender ground turkey simmered in a tangy tomato-based sauce with diced onions and bell peppers, all served on a whole wheat bun. Perfectly balanced for a hearty meal that delivers both flavor and nutritional value, this dish will satisfy your cravings without compromising your health goals.

NUTRITION

483kcal
Protein
40.1g
Fat
17.5g
Carbs
37.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Turkey

1 Whole Wheat Bun

1/2 cup Tomato Sauce

1/4 cup diced Onion

1/4 cup diced Bell Pepper

1 tsp Garlic Powder

Salt & Pepper to taste

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat.

  • 2

    Add the lean ground turkey and cook until browned, breaking it up into crumbles as it cooks.

  • 3

    Stir in the diced onion and bell pepper. Sauté until the vegetables are softened, about 3-4 minutes.

  • 4

    Add tomato sauce and garlic powder. Stir well to combine and let the mixture simmer for 5 minutes. Season with salt and pepper to taste.

  • 5

    Toast the whole wheat bun lightly, if desired.

  • 6

    Spoon the saucy turkey mixture onto the bun and serve immediately.