YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding
Enjoy a light and refreshing dessert that packs a protein punch in a creamy, smooth pudding. With non-fat Greek yogurt as its base, a hint of vanilla, and a touch of natural sweetness, this simple treat offers a satisfying flavor and texture within a perfectly balanced low-calorie dessert.
INGREDIENTS
125 grams Non-Fat Greek Yogurt
0.5 teaspoon Vanilla Extract
1 packet Stevia
0.25 teaspoon Chia Seeds
PREPARATION
In a bowl, combine the non-fat Greek yogurt with vanilla extract and stevia.
Mix thoroughly until smooth and evenly flavored.
Stir in the chia seeds to add a slight texture and nutritional boost.
Refrigerate the mixture for at least 20 minutes to allow the chia seeds to absorb some liquid, enhancing the pudding texture.
Serve chilled and enjoy this refreshing protein pudding.