Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding

Enjoy a light and refreshing dessert that packs a protein punch in a creamy, smooth pudding. With non-fat Greek yogurt as its base, a hint of vanilla, and a touch of natural sweetness, this simple treat offers a satisfying flavor and texture within a perfectly balanced low-calorie dessert.

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NUTRITION

79kcal
Protein
12.6g
Fat
0.2g
Carbs
4.9g

SERVINGS

1 serving

INGREDIENTS

125 grams Non-Fat Greek Yogurt

0.5 teaspoon Vanilla Extract

1 packet Stevia

0.25 teaspoon Chia Seeds

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PREPARATION

  • 1

    In a bowl, combine the non-fat Greek yogurt with vanilla extract and stevia.

  • 2

    Mix thoroughly until smooth and evenly flavored.

  • 3

    Stir in the chia seeds to add a slight texture and nutritional boost.

  • 4

    Refrigerate the mixture for at least 20 minutes to allow the chia seeds to absorb some liquid, enhancing the pudding texture.

  • 5

    Serve chilled and enjoy this refreshing protein pudding.

Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding

Enjoy a light and refreshing dessert that packs a protein punch in a creamy, smooth pudding. With non-fat Greek yogurt as its base, a hint of vanilla, and a touch of natural sweetness, this simple treat offers a satisfying flavor and texture within a perfectly balanced low-calorie dessert.

NUTRITION

79kcal
Protein
12.6g
Fat
0.2g
Carbs
4.9g

SERVINGS

1 serving

INGREDIENTS

125 grams Non-Fat Greek Yogurt

0.5 teaspoon Vanilla Extract

1 packet Stevia

0.25 teaspoon Chia Seeds

PREPARATION

  • 1

    In a bowl, combine the non-fat Greek yogurt with vanilla extract and stevia.

  • 2

    Mix thoroughly until smooth and evenly flavored.

  • 3

    Stir in the chia seeds to add a slight texture and nutritional boost.

  • 4

    Refrigerate the mixture for at least 20 minutes to allow the chia seeds to absorb some liquid, enhancing the pudding texture.

  • 5

    Serve chilled and enjoy this refreshing protein pudding.