Grilled Chicken Salad with Mixed Greens and White Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Salad with Mixed Greens and White Beans

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Salad with Mixed Greens and White Beans

Enjoy a refreshing, protein-packed salad featuring juicy grilled chicken breast paired with tender white beans, crisp mixed greens, and bright, colorful veggies. Lightly dressed with olive oil and lemon juice, this salad is both satisfying and vibrant, making it a perfect midday meal.

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NUTRITION

357kcal
Protein
41.6g
Fat
11.3g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

5 ounces grilled Chicken Breast

1/2 cup White Beans

2 cups Mixed Salad Greens

1/2 cup Cherry Tomatoes

1/2 cup Cucumber slices

1/2 tablespoon Olive Oil

1 tablespoon Lemon Juice

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill for about 6-7 minutes per side until fully cooked and juices run clear. Allow the chicken to rest before slicing.

  • 3

    In a large bowl, combine mixed salad greens, cherry tomatoes, cucumber slices, and drained white beans.

  • 4

    Slice the grilled chicken into strips and add to the salad.

  • 5

    Drizzle olive oil and lemon juice over the salad, then toss gently to combine all the flavors.

  • 6

    Adjust seasoning with additional salt and pepper if needed, and serve immediately.

Grilled Chicken Salad with Mixed Greens and White Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Salad with Mixed Greens and White Beans

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Salad with Mixed Greens and White Beans

Enjoy a refreshing, protein-packed salad featuring juicy grilled chicken breast paired with tender white beans, crisp mixed greens, and bright, colorful veggies. Lightly dressed with olive oil and lemon juice, this salad is both satisfying and vibrant, making it a perfect midday meal.

NUTRITION

357kcal
Protein
41.6g
Fat
11.3g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

5 ounces grilled Chicken Breast

1/2 cup White Beans

2 cups Mixed Salad Greens

1/2 cup Cherry Tomatoes

1/2 cup Cucumber slices

1/2 tablespoon Olive Oil

1 tablespoon Lemon Juice

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill for about 6-7 minutes per side until fully cooked and juices run clear. Allow the chicken to rest before slicing.

  • 3

    In a large bowl, combine mixed salad greens, cherry tomatoes, cucumber slices, and drained white beans.

  • 4

    Slice the grilled chicken into strips and add to the salad.

  • 5

    Drizzle olive oil and lemon juice over the salad, then toss gently to combine all the flavors.

  • 6

    Adjust seasoning with additional salt and pepper if needed, and serve immediately.