Grilled Chicken with Creamy Avocado Salsa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken with Creamy Avocado Salsa

YOUR SOLIN GENERATED RECIPE

Grilled Chicken with Creamy Avocado Salsa

Enjoy a vibrant and wholesome dish featuring perfectly grilled chicken breast paired with a refreshing, creamy avocado salsa. This meal balances lean protein with healthy fats and a burst of citrus and herb flavors, making it ideal for a nutritious lunch or dinner.

Try 3 days free, then $12.99 / mo.

NUTRITION

598kcal
Protein
56.6g
Fat
34.4g
Carbs
17.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1/2 medium Avocado

1 small Tomato

2 tbsp finely chopped Red Onion

2 tbsp chopped Fresh Cilantro

2 tbsp Lime Juice

1 tsp Olive Oil

Salt and Pepper to taste

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and a light drizzle of olive oil.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked and juices run clear. Let it rest for a few minutes before slicing.

  • 4

    While the chicken cooks, prepare the avocado salsa by dicing the avocado and tomato into small cubes.

  • 5

    Combine the diced avocado, tomato, finely chopped red onion, and cilantro in a bowl.

  • 6

    Add lime juice and gently mix the salsa, seasoning with a pinch of salt and pepper.

  • 7

    Slice the grilled chicken and serve topped with a generous spoonful of the creamy avocado salsa.

Grilled Chicken with Creamy Avocado Salsa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken with Creamy Avocado Salsa

YOUR SOLIN GENERATED RECIPE

Grilled Chicken with Creamy Avocado Salsa

Enjoy a vibrant and wholesome dish featuring perfectly grilled chicken breast paired with a refreshing, creamy avocado salsa. This meal balances lean protein with healthy fats and a burst of citrus and herb flavors, making it ideal for a nutritious lunch or dinner.

NUTRITION

598kcal
Protein
56.6g
Fat
34.4g
Carbs
17.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1/2 medium Avocado

1 small Tomato

2 tbsp finely chopped Red Onion

2 tbsp chopped Fresh Cilantro

2 tbsp Lime Juice

1 tsp Olive Oil

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and a light drizzle of olive oil.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked and juices run clear. Let it rest for a few minutes before slicing.

  • 4

    While the chicken cooks, prepare the avocado salsa by dicing the avocado and tomato into small cubes.

  • 5

    Combine the diced avocado, tomato, finely chopped red onion, and cilantro in a bowl.

  • 6

    Add lime juice and gently mix the salsa, seasoning with a pinch of salt and pepper.

  • 7

    Slice the grilled chicken and serve topped with a generous spoonful of the creamy avocado salsa.