Name: Greek Yogurt Parfait with Mixed Berries and Almond Crunch
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 100g Nonfat Greek Yogurt; 60g Mixed Berries; 55g Low-Protein Granola; 1 tsp Honey; 1 tsp Maple Syrup

Greek Yogurt Parfait with Mixed Berries and Almond Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Crunch

A refreshing breakfast parfait layered with smooth, nonfat Greek yogurt, sweet-tart mixed berries, crunchy low-protein granola, and a light drizzle of honey and maple syrup that deliver a burst of seasonal flavors and a satisfying crunch.

Try 3 days free, then $12.99 / mo.

NUTRITION

Protein

13.4g

Fat

10.7g

Carbs

51.8g

SERVINGS

1 serving

INGREDIENTS

100g Nonfat Greek Yogurt

60g Mixed Berries

55g Low-Protein Granola

1 tsp Honey

1 tsp Maple Syrup

Try 3 days free, then $12.99 / mo.

PREPARATION

1
In a clear glass or bowl, add the nonfat Greek yogurt forming the base layer.
2
Layer the mixed berries evenly over the yogurt.
3
Sprinkle the low-protein granola over the berries for a delightful crunch.
4
Drizzle the honey and maple syrup evenly on top to add a touch of natural sweetness.
5
Serve immediately and enjoy your refreshing parfait!