YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Fresh Berries
Indulge in this luxurious, protein-packed mousse that offers a creamy blend of nonfat Greek yogurt and smooth whey protein, sweetened delicately with honey. Layered with a vibrant mix of fresh berries and a sprinkle of crunchy almonds, this dessert is as nutritious as it is decadent, providing a perfect balance to satisfy your dessert cravings while fueling your body.
INGREDIENTS
150g Nonfat Greek Yogurt
30g Whey Protein Powder
75g Mixed Berries
1.5 tbsp Honey
5 chopped Almonds
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and sift in the whey protein powder to ensure smooth blending.
Add honey to the yogurt-protein mixture and stir thoroughly until fully combined, creating a silky texture.
Gently fold in the mixed berries to add bursts of flavor and natural sweetness.
Transfer the mousse into serving dishes, smoothing the surface with a spatula.
Top each serving with the chopped almonds for added crunch.
Chill in the refrigerator for at least 30 minutes before serving to enhance the silky texture and allow the flavors to meld.