YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt with Chia and Almonds
Enjoy a delightfully smooth and creamy dessert that combines the natural tang of nonfat Greek yogurt with a burst of vanilla and a satisfying crunch from chia seeds and slivered almonds. This dessert is both refreshing and nutritionally balanced, ideal for a post-dinner treat or a guilt-free sweet finish.
INGREDIENTS
120 grams Nonfat Greek Yogurt
1 scoop (30g) Vanilla Whey Protein Powder
1 tablespoon Chia Seeds
1 tablespoon Slivered Almonds
1 teaspoon Honey
1/4 teaspoon Vanilla Extract
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt with the vanilla extract.
Add the scoop of vanilla whey protein powder and mix well until fully incorporated and smooth.
Stir in the chia seeds, ensuring they are evenly distributed throughout the yogurt mixture.
Gently fold in the slivered almonds.
Drizzle the honey over the top for a touch of natural sweetness and give the mixture one final stir.
Serve chilled immediately and enjoy this silky, protein-packed dessert.