YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
A luscious, silky protein pudding that balances creamy nonfat Greek yogurt with a hint of vanilla whey goodness, intertwined with a medley of fresh blueberries and raspberries. A drizzle of honey and a sprinkle of crunchy walnuts complete this indulgent yet nutritious dessert.
INGREDIENTS
1 cup nonfat Greek yogurt
0.5 scoop vanilla whey protein powder
0.5 cup blueberries
0.5 cup raspberries
1 tsp honey
1/8 cup chopped walnuts
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder. Stir well until completely smooth.
Gently fold in the blueberries and raspberries, ensuring even distribution.
Drizzle the honey across the mixture and fold it in lightly.
Spoon the pudding into serving dishes and top with the chopped walnuts for an added crunch.
Chill for 10-15 minutes if desired, and serve to enjoy a refreshing, protein-packed dessert.