Name: Juicy Grilled Chicken Sandwich with Creamy Avocado and Crisp Greens
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 ounces Chicken Breast; 1 Whole Grain Bun; 1 portion Avocado (approx. 1/4 fruit); 1 cup Mixed Greens; 2 Tomato Slices; 1 teaspoon Dijon Mustard

Juicy Grilled Chicken Sandwich with Creamy Avocado and Crisp Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Juicy Grilled Chicken Sandwich with Creamy Avocado and Crisp Greens

Enjoy a satisfying grilled chicken sandwich that's perfectly balanced with tender, juicy chicken, a creamy slice of avocado, and fresh, crisp greens, all nestled between a hearty whole-grain bun. This meal delivers a fusion of warm and cool textures, ideal for any time of day, and is as delightful to the palate as it is nourishing.

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NUTRITION

Protein

41.5g

Fat

13.4g

Carbs

36.4g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1 Whole Grain Bun

1 portion Avocado (approx. 1/4 fruit)

1 cup Mixed Greens

2 Tomato Slices

1 teaspoon Dijon Mustard

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PREPARATION

1
Preheat your grill to medium-high heat.
2
Season the chicken breast lightly with salt, pepper, and your preferred herbs.
3
Grill the chicken for about 6-7 minutes on each side, or until it reaches an internal temperature of 165°F. Let it rest for a few minutes before slicing.
4
Toast the whole grain bun on the grill or in a toaster until lightly crisp.
5
Spread Dijon mustard on the bottom half of the toasted bun.
6
Layer on the mixed greens, tomato slices, and sliced creamy avocado.
7
Place the sliced grilled chicken on top and close the sandwich with the top bun.
8
Serve immediately while warm and enjoy your balanced, flavorful meal.