YOUR SOLIN GENERATED RECIPE
Creamy Berry Cinnamon Overnight Oats
Wake up to a delicious twist on classic overnight oats, packed with creamy Greek yogurt, a burst of mixed berries, and a warm hint of cinnamon. This recipe smiles at your morning routine with a bright and balanced blend of textures and flavors, offering a perfect dose of energy, indulgence, and nourishment.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Unsweetened Almond Milk (120g)
1/2 cup Mixed Berries (75g)
1 tablespoon Chia Seeds (12g)
1/2 teaspoon Ground Cinnamon (1.3g)
1 teaspoon Honey (7g)
PREPARATION
In a bowl or mason jar, combine the rolled oats and chia seeds.
Add the nonfat Greek yogurt and unsweetened almond milk, stirring well to combine.
Mix in the ground cinnamon and honey evenly throughout the mixture.
Fold in the mixed berries gently to maintain their shape and burst of flavor.
Cover the container and refrigerate overnight, or for at least 6 hours, allowing the oats and chia seeds to absorb the liquid and flavors to meld.
Before serving, give the mixture a good stir to recombine any settled ingredients and enjoy either chilled or at room temperature.