YOUR SOLIN GENERATED RECIPE
Dark Chocolate Protein Mousse
Indulge in this velvety Dark Chocolate Protein Mousse that effortlessly balances rich, cocoa-infused flavor with a creamy, smooth texture. Perfect for any meal, this mousse not only satisfies your chocolate cravings but also fuels you with a balanced boost of protein and healthy fats.
INGREDIENTS
1 scoop Dark Chocolate Protein Powder (30g)
1/2 cup Nonfat Greek Yogurt (120g)
1/2 cup Unsweetened Almond Milk (120ml)
1/4 piece Ripe Avocado (50g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1 teaspoon Honey (7g)
PREPARATION
In a blender, combine the dark chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, ripe avocado, unsweetened cocoa powder, and honey.
Blend on high speed until the mixture is perfectly smooth and creamy, ensuring the avocado is fully incorporated.
Taste and adjust sweetness if necessary, adding a bit more honey if desired.
Spoon the mousse into serving dishes.
Chill in the refrigerator for at least 30 minutes to let the flavors meld and the mousse to set.
Serve chilled and enjoy this refreshing, protein-packed dessert or meal option.