YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
A light, refreshing dessert that combines the creamy richness of nonfat Greek yogurt with a boost of vanilla protein, perfectly swirled with a vibrant medley of mixed berries and a hint of honey for natural sweetness. This mousse is refreshingly smooth and simply satisfying—a gorgeously balanced treat to end your meal.
INGREDIENTS
3/4 cup nonfat Greek yogurt
1 scoop vanilla whey protein isolate
1 cup mixed berries
2 tsp honey
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and vanilla whey protein isolate.
Drizzle in the honey and whisk the mixture vigorously until smooth and fully combined.
Gently fold in the mixed berries, ensuring an even distribution without breaking the fruit.
Cover the bowl and chill in the refrigerator for at least 30 minutes to let the flavors meld.
Serve chilled and enjoy your silky, protein-packed dessert.