Name: Fresh Tuna Poke Bowl with Sesame Ginger Dressing and Crunchy Veggies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Fresh Tuna; 1/2 medium Cucumber (~100g); 1/2 cup Shredded Carrots (~61g); 1/2 cup Shelled Edamame (~78g); 1 tbsp Sesame Ginger Dressing; 1 tsp Sesame Seeds

Fresh Tuna Poke Bowl with Sesame Ginger Dressing and Crunchy Veggies

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Fresh Tuna Poke Bowl with Sesame Ginger Dressing and Crunchy Veggies

Enjoy a vibrant bowl featuring sushi-grade tuna paired with crunchy cucumber, shredded carrots, and edamame, all tossed in a light sesame ginger dressing for a refreshing burst of flavor. Perfect for a balanced meal any time of day!

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NUTRITION

Protein

43.2g

Fat

9.8g

Carbs

22.3g

SERVINGS

1 serving

INGREDIENTS

5 oz Fresh Tuna

1/2 medium Cucumber (~100g)

1/2 cup Shredded Carrots (~61g)

1/2 cup Shelled Edamame (~78g)

1 tbsp Sesame Ginger Dressing

1 tsp Sesame Seeds

Try 3 days free, then $12.99 / mo.

PREPARATION

1
Prepare all the ingredients by dicing the fresh tuna into small cubes. Place the tuna in a bowl.
2
Thinly slice the cucumber and gather shredded carrots, then add them along with shelled edamame to the bowl.
3
Drizzle the sesame ginger dressing over the tuna and veggies.
4
Gently toss all components ensuring even coating with the dressing.
5
Sprinkle toasted sesame seeds on top for added crunch and flavor.
6
Serve immediately and enjoy your fresh, nutritious poke bowl.