YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and satisfying dessert that perfectly blends creamy nonfat Greek yogurt with a boost of whey protein, sweet mixed berries, and a hint of vanilla. This mousse is delicately airy, featuring a balance of tangy and sweet flavors that make it a deliciously healthy finish to any meal.
INGREDIENTS
150g Nonfat Greek Yogurt
1 scoop Whey Protein Powder (Unflavored)
100g Mixed Berries
0.5 tsp Vanilla Extract
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder.
Add the vanilla extract and stir thoroughly until the mixture becomes smooth and well blended.
Gently fold in the mixed berries, taking care not to break them up too much.
Spoon the mousse into serving dishes and chill in the fridge for at least 30 minutes to set.
Serve chilled and enjoy your balanced, protein-rich dessert.