YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a light and creamy protein mousse made with nonfat Greek yogurt and a hint of vanilla, enriched with whey protein and topped with a vibrant medley of mixed berries and a sprinkle of chia seeds. This dessert offers a delightful balance of tart and naturally sweet flavors, perfect as a post-workout treat or a guilt-free indulgence.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Whey Protein Powder
1 cup Mixed Berries
1 tbsp Chia Seeds
1 tsp Honey
0.25 tsp Vanilla Extract
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt, whey protein powder, and vanilla extract until smooth and well blended.
Gently fold in the mixed berries to maintain their shape and vibrant color.
Stir in the chia seeds and drizzle the honey over the top, mixing lightly to create a uniform mousse texture.
Chill the mousse in the refrigerator for at least 30 minutes to allow the chia seeds to swell and the flavors to meld.
Serve chilled, garnished with a few extra berries if desired.