YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon-Wrapped Chicken Tenderloin with Roasted Asparagus
Enjoy a delicious and satisfying meal featuring a tender chicken tenderloin wrapped in crispy turkey bacon, accompanied by perfectly roasted asparagus drizzled with olive oil and sprinkled with aromatic seasonings. This dish combines savory flavors and a satisfying crunch, all while fitting neatly within your nutritional goals.
INGREDIENTS
6 oz Chicken Tenderloin
3 slices Turkey Bacon
100 g Asparagus
1 tbsp Olive Oil
Seasonings (Salt, Pepper, Garlic Powder) to taste
PREPARATION
Preheat your oven to 400°F (200°C).
Season the chicken tenderloin with salt, pepper, and garlic powder.
Lay out the turkey bacon slices and wrap them around the chicken tenderloin evenly.
Place the bacon-wrapped chicken on a baking sheet.
Arrange the asparagus around the chicken. Drizzle the olive oil over the asparagus and sprinkle lightly with salt and pepper.
Roast in the oven for 20-25 minutes, or until the chicken is cooked through and the turkey bacon is crispy.
Remove from the oven, let rest for a couple of minutes, and serve warm.