YOUR SOLIN GENERATED RECIPE
Creamy Protein-Packed Berry Oats
Indulge in a velvety, protein-rich bowl of creamy oats mingled with fresh, burst-of-flavor berries and a mix of Greek yogurt and protein powder. This versatile dish provides a warm, comforting texture with a refreshing fruity twist, making it the perfect start to your day.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1/2 cup Unsweetened Almond Milk (120g)
1/2 cup Nonfat Greek Yogurt (120g)
1 scoop Whey Protein Powder (30g)
1/2 cup Mixed Berries (75g)
1 tsp Chia Seeds (5g)
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a simmer over medium heat and cook for about 5 minutes, stirring occasionally, until the oats begin to soften.
Stir in the mixed berries during the last minute of cooking to gently warm them without losing their freshness.
Remove the saucepan from the heat. Mix in the nonfat Greek yogurt and whey protein powder, stirring well until the consistency becomes creamy and smooth.
Transfer the creamy oats to a bowl and sprinkle with chia seeds on top for a nutritional boost and a bit of crunch.
Enjoy immediately as a hearty, protein-packed meal!