Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Nonfat Greek Yogurt; 0.5 scoop (≈15g) Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1/4 cup Unsweetened Almond Milk; 2 tablespoons Almond Butter

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Delight in a creamy, richly flavored pudding that blends smooth nonfat Greek yogurt with a whisper of chocolate from whey protein and cocoa powder. Enhanced by the subtle nuttiness of almond butter and a splash of almond milk, this dessert satisfies your sweet cravings while delivering a balanced dose of protein and healthy fats in every spoonful.

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NUTRITION

Protein

40.1g

Fat

20.3g

Carbs

20.2g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

0.5 scoop (≈15g) Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

2 tablespoons Almond Butter

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and chocolate whey protein powder, stirring until smooth and fully integrated.
2
Mix in the unsweetened cocoa powder, ensuring an even chocolate flavor throughout the mixture.
3
Gradually add the unsweetened almond milk to adjust the pudding's consistency, stirring continuously.
4
Fold in the almond butter, which adds richness and a silky texture to the pudding.
5
Refrigerate the mixture for at least 30 minutes to allow the flavors to meld and the pudding to firm up slightly.
6
Serve chilled and enjoy a decadent yet balanced dessert that fits your protein and calorie goals.