Egg White Spinach Scramble with Grilled Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Spinach Scramble with Grilled Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Grilled Turkey Bacon

Wake up to a light and flavorful scramble featuring fluffy egg whites, fresh spinach, and savory grilled turkey bacon, enhanced with a hint of extra virgin olive oil and the natural sweetness of diced tomatoes. It's a brilliant blend of clean protein and vibrant veggies that not only fuels your morning but also delights your taste buds.

Try 3 days free, then $12.99 / mo.

NUTRITION

264kcal
Protein
38.3g
Fat
8.7g
Carbs
7.1g

SERVINGS

1 serving

INGREDIENTS

9 large egg whites

2 slices turkey bacon

1 cup raw spinach

1 teaspoon extra virgin olive oil

1/4 cup diced tomato

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat a non-stick pan over medium heat and add the extra virgin olive oil.

  • 2

    Pour in the egg whites and let them begin to set.

  • 3

    Add the spinach and diced tomatoes to the pan and gently stir to combine.

  • 4

    Chop the grilled turkey bacon into bite-sized pieces and add to the scramble.

  • 5

    Stir continuously until the egg whites are fully cooked and the spinach is wilted, about 3-4 minutes.

  • 6

    Season with salt and pepper to taste and serve warm.

Egg White Spinach Scramble with Grilled Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Spinach Scramble with Grilled Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Grilled Turkey Bacon

Wake up to a light and flavorful scramble featuring fluffy egg whites, fresh spinach, and savory grilled turkey bacon, enhanced with a hint of extra virgin olive oil and the natural sweetness of diced tomatoes. It's a brilliant blend of clean protein and vibrant veggies that not only fuels your morning but also delights your taste buds.

NUTRITION

264kcal
Protein
38.3g
Fat
8.7g
Carbs
7.1g

SERVINGS

1 serving

INGREDIENTS

9 large egg whites

2 slices turkey bacon

1 cup raw spinach

1 teaspoon extra virgin olive oil

1/4 cup diced tomato

PREPARATION

  • 1

    Heat a non-stick pan over medium heat and add the extra virgin olive oil.

  • 2

    Pour in the egg whites and let them begin to set.

  • 3

    Add the spinach and diced tomatoes to the pan and gently stir to combine.

  • 4

    Chop the grilled turkey bacon into bite-sized pieces and add to the scramble.

  • 5

    Stir continuously until the egg whites are fully cooked and the spinach is wilted, about 3-4 minutes.

  • 6

    Season with salt and pepper to taste and serve warm.