Grilled Chicken Breast with Cucumber Tomato Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Cucumber Tomato Salad

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Cucumber Tomato Salad

Enjoy a refreshing lunch featuring perfectly grilled chicken breast paired with a crisp cucumber and tomato salad, lightly dressed with olive oil and lemon. This dish bursts with bright flavors and satisfying textures, making it a deliciously balanced meal.

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NUTRITION

308kcal
Protein
45.5g
Fat
9.9g
Carbs
8.0g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup chopped Cucumber

1 medium diced Tomato

1/2 tablespoon Extra Virgin Olive Oil

1 tablespoon Lemon Juice

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt and pepper on both sides.

  • 3

    Grill the chicken breast for about 5-6 minutes per side until fully cooked and juices run clear.

  • 4

    While the chicken is grilling, combine the chopped cucumber and diced tomato in a bowl.

  • 5

    Drizzle the salad with olive oil and lemon juice, then season lightly with salt and pepper. Toss gently to combine.

  • 6

    Slice the grilled chicken breast and serve on top of or alongside the fresh salad.

Grilled Chicken Breast with Cucumber Tomato Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Cucumber Tomato Salad

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Cucumber Tomato Salad

Enjoy a refreshing lunch featuring perfectly grilled chicken breast paired with a crisp cucumber and tomato salad, lightly dressed with olive oil and lemon. This dish bursts with bright flavors and satisfying textures, making it a deliciously balanced meal.

NUTRITION

308kcal
Protein
45.5g
Fat
9.9g
Carbs
8.0g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup chopped Cucumber

1 medium diced Tomato

1/2 tablespoon Extra Virgin Olive Oil

1 tablespoon Lemon Juice

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt and pepper on both sides.

  • 3

    Grill the chicken breast for about 5-6 minutes per side until fully cooked and juices run clear.

  • 4

    While the chicken is grilling, combine the chopped cucumber and diced tomato in a bowl.

  • 5

    Drizzle the salad with olive oil and lemon juice, then season lightly with salt and pepper. Toss gently to combine.

  • 6

    Slice the grilled chicken breast and serve on top of or alongside the fresh salad.